Brunch
The weekend highlight lives in Malmi
Our brunch table is loaded with flavors, colors and a relaxed vibe. You’ll find warm and cold dishes, sweet and savory favorites – and to top it off, a glass of bubbly.
Bistro Palo is the place for long mornings, catching up with friends and moments you don’t want to rush.
Bistro Palo’s brunch is served every Saturday and Sunday in two seatings, at 11.00 and 13.00. We recommend making a table reservation!
Weekend brunch €19.90 / person
Children €1 per year of age (3–10 yrs)
Check out the menu by scrolling down! <3
MAY DAY BRUNCH 1.5.
May Day brunch is served in three seatings: 1.5. at 11.00, 13.00 and 15.00
May Day brunch 29,90 € | Kids 3-10 yo 9,90 €
MOTHER'S DAY BRUNCH 10.5.
Mother's Day brunch is served in two seatings: 10.5. at 11.00 and 13.00.
Mother's Day brunch 29,90 € | Kids 3-10 yo 9,90 €
18.-19.4.2026
FROM THE BUFFET
Roasted beetroot with walnuts and crispy kale (V, GF)
Pesto rosso cherry tomato mozzarella pasta salad
Classic Caesar salad with parmesan (LF, GF, contains fish)
and crispy croutons (V)
Herb chicken potato salad with marinated red onion (DF, GF)
Sesame honey roasted carrots (V, GF)
Balsamic mushrooms and broccoli (V, GF)
Pickled cucumbers (V, GF)
Herb-marinated olives (V, GF)
Fresh green salad (V, GF) with house vinaigrette (V, GF)
Rye crisps with tuna mousse (LF)
Organic yogurt & honey, house granola and stewed berries (LF)
Carrot-ginger shot (V, GF), smoothie of the day (LF, GF), house berry juice, fresh coffee & tea
BREADS
House sourdough focaccia (V)
Whipped butter (LF, GF), pepper cream cheese (LF, GF)
Fresh pea-mint hummus (V, GF)
Salami Milanese (DF, GF) and cream cheese (LF, GF), brie (GF)
Pickles and crackers
Karelian pies (LF), egg butter (LF, GF)
Croissant (LLF), Marmalade (V, GF)
HOT DISHES
Paprika parmesan omelette (LF, GF), bacon (DF, GF)
Tortilla (DF), pulled BBQ pork (DF, GF), pulled sweet chili chicken (DF, GF)
Corn-avocado salsa (V, GF)
Marinated cabbage (V, GF), crème fraîche (LF, GF), nachos (V, GF)
Sausages (LF, GF)
Hot vegetarian dish available from the kitchen upon request.
Vegetarian filling: BBQ-seasoned soy strips / gluten-free tortilla available on request
DESSERTS
Apple-lingonberry cinnamon pie (LF) and vanilla whipped cream (LF, GF)
Mango panna cotta (LF, GF)
Napoleon cake
Fresh fruit selection (V, GF)
Assorted candies and biscuits
Waffle bar with toppings