Brunch
The weekend highlight lives in Malmi
Our brunch table is loaded with flavors, colors and a relaxed vibe. You’ll find warm and cold dishes, sweet and savory favorites – and to top it off, a glass of bubbly.
Bistro Palo is the place for long mornings, catching up with friends and moments you don’t want to rush.
Bistro Palo’s brunch is served every Saturday and Sunday in two seatings, at 11.00 and 13.00. We recommend making a table reservation!
Weekend brunch €19.90 / person
Children €1 per year of age (3–10 yrs)
Check out the menu by scrolling down! <3
MAY DAY BRUNCH 1.5.
May Day brunch is served in three seatings: 1.5. at 11.00, 13.00 and 15.00
May Day brunch 29,90 € | Kids 3-10 yo - 9,90 €
28-29.3.2026
FROM THE BUFFET
Fresh green salad with house vinaigrette (V, GF)
Roasted carrots and sweet potato with sweet chili sambal (V, GF)
Roasted pepper and mozzarella pasta salad (LF)
Classic Caesar salad with parmesan (LF, GF, contains fish) and crispy croutons (V)
Clear shrimp and potato salad with pickles and capers (DF, GF)
Saffron-roasted cauliflower (V, GF)
Balsamic-marinated mushrooms, green beans and crispy kale (V, GF)
Pickled onions (V, GF)
Marinated olives (V, GF)
Garlic crostini with smoked salmon mousse (LF)
Organic yogurt (LF, GF) with honey, house granola (V) and stewed berries (LF, GF)
Carrot & ginger shot (V, GF)
Smoothie of the day (LF, GF)
House juices and berry juice (V, GF)
Fresh coffee & tea
BREADS
House sourdough focaccia (V)
Herb butter (LF, GF)
Chive cream cheese (LF, GF)
Harissa spread (VEG, GF)
Salami Napoli (DF, GF) and cream cheese (LF, GF), brie (GF)
Pickles and crackers
Karelian pies (LF)
Egg butter (LF, GF)
Croissants (LLF)
Marmalade (V, GF)
HOT DISHES
Cheesy spinach omelette (LF, GF)
Bacon (DF, GF)
Cajun-seasoned French fries (V, GF)
Chicken karaage (gluten-free chicken available from the kitchen)
Aura cheese dip (LF, GF), gochujang mayo (V), coleslaw (V, GF)
Sausages and meatballs (LF, GF)
Warm Vegetarian Dish Available from the Kitchen Upon Request:
Beyonder “steak”, French fries and coleslaw (from the kitchen) (V, GF)
DESSERTS
Lime panna cotta (LF, GF)
Apple & raspberry pie (LF) with toffee whipped cream (LF, GF)
White chocolate mousse (GF)
Fresh fruit selection (V, GF)
Waffle bar with toppings and Candy Wonderland
*We reserve the right to make changes to the menu.