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Brunch

The weekend highlight lives in Malmi

Our brunch table is loaded with flavors, colors and a relaxed vibe. You’ll find warm and cold dishes, sweet and savory favorites – and to top it off, a glass of bubbly.

Bistro Palo is the place for long mornings, catching up with friends and moments you don’t want to rush.

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Bistro Palo’s brunch is served every Saturday and Sunday in two seatings, at 11.00 and 13.00. We recommend making a table reservation!

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Weekend brunch €19.90 / person
Children €1 per year of age (3–10 yrs)

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Check out the menu by scrolling down! <3


Father's Day Brunch 8.11. 

 

Brunch 29,90 €, kids 3-10 yo. 9,90 €

Menu on the way.

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Brunch 24.10.-25.10.2026

SALADS

Fresh green salad (V, G) & house vinaigrette (V, G)

Quinoa, vegetable & tofu salad (V, G) (contains mint)

Lemon-marinated cabbage and fennel salad with pomegranate (V, G)

Classic Caesar salad, parmesan (L, G, contains fish) and crispy croutons (V)

Grilled eggplant and zucchini with sriracha (V, G)

Beetroot, olive, and feta salad (L, G)

Honey-Madras curry carrots and crispy kale (G, L)

Grape leaf dolmades on a bed of spinach (V, G)

Rosmariini crostini with smoked salmon mousse (L)

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YOGURT AND DRINKS

Turkish yogurt (L, G) & honey, house granola (V), dried fruits (V, G)

and berry compote (V, G)

Sea buckthorn, carrot & ginger shot (V, G) & house berry juice (V, G)

Lemonade / iced tea of the day (V, G), fresh coffee & tea

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BREAD, SPREADS & CHARCUTERIE

House sourdough focaccia (V)

Hummus (V, G), chimichurri spread (V, G) and chive cream cheese (L, G)

Salami Napoli (M, G), cream cheese (L, G), Brie cheese (G), gherkins and crackers

Cocktail rice pies (L), egg butter (L, G), mini croissants (VL) and marmalade (V, G)

 

Gluten-free bread and rice pies available upon request

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HOT DISHES

House mushroom & spinach omelette (L, G)

Tandoori-lemon grilled chicken (M, G)

Tender Cajun BBQ pulled pork (M, G)

Pita bread (V), tzatziki (V, G), marinated cabbage (V, G), avocado cream (L, G) and pickled red onion (V, G)

Warm turmeric & vegetable couscous with falafels (V)

Small sausages and meatballs (L, G)

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Gluten free option for pita bread upon request

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DESSERTS

House dark chocolate brownie and mango melba (L, G)

Apple & pistachio pie with cinnamon caramel (contains nuts) (L)

Berry panna cotta (L, G)

Fresh fruit (V, G)

Waffle bar with toppings

Selection of pick & mix candies

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